Dairy products

milk-powder

Whole milk powder

Fat: 26% Min.
Humidity: 4,0 % Max.
Lacoste: 37% Approx.
Protein: min. 25%
Titratable Acidity: max. 18 T°
Solubility index: 0,2 ml Max.
Sediment: max. Disk B
Plate count: 50,000/g Max
Coliform: absent in 0,1g
Salmonella: absent in 30g
Antibiotics: absent
Radioactivity: max. 50 Bq/kg
Colour: White to creamy-white

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Instant skimmed milk powder(Standard)

Fat: 1,5% Max
Humidity: 5,0 % Max
Lacoste: 45-55%
Protein: 34,0% Min.
Titratable Acidity: 0,17 % Max.
Solubility index: 0,5 ml max
Cleanness: Disk B
Plate count: 100 000/g Max
Coliform: absent in 0,1g
Salmonella: absent in 25g
Antibiotics: absent
Radioactivity: max. 42 Bq/kg
Colour: White
Flavor/odor: fresh milk

Whey powder demineralized d40%

Moisture: max. 4%
Lacoste: min. 78%
Protein: min. 11%
Acidity: max. 17T
Solubility index: 0,3
Scorched particles: Disc A
Plate count: max. 50 000/gr
Coliform: absent in 0,1gr.
Salmonella: absent in 25gr.
Ash: max 6%
Radioactivity: max. 95Bq/kg
Color: white
Ph: min 6,3

Sweet cream butter "Extra"

Fat: 82,50%
Moisture 16% Max
Acidity (plasma): max. 23 T°
Acidity (fat phase): max. 2,5 K°
Protein: 0,5 % Min
Plate count: 20 000 per gram
Flavor pure, well pronounced creamy with pasteurization flavor
Texture and appearance homogeneous, plastic, solid; the cut surface is shining or slightly shining, dry
Color from light yellow to yellow, homogeneous throughout the mass
PackageFour-ply carton boxes with polyethylene inside
Weight 20kg/box
Pre-packing monolith in card box

Spread

A balanced ratio of vegetable oil and butter and offer advantages of the two forenamed types of fat. Spreads are as tasty as butter, and they have dietary properties (low level of cholesterol) and gentle consistency due to having vegetable oil in them.

Fat: 72,5%,80%, 82%
Milk Fat:25%, 15%, 10% ,3%
Package: Four-ply carton boxes with polyethylene inside
Weight: 20/25kg
Pre-packing: monolith in cardbox

MILK FAT-FREE sweetened condensed

Packaging: can
Weight: 370g/ per can
Nutritional value:fats – 0.5; protein – 11; carbohydrates – 44.

Sweetened condensed whole milk, 8,5%

Packaging: can
Weight: 370g/ per can
Fat content: 8,5%
Nutritional value: Fat - 8.5, protein – 7.2, carbohydrates - 58.3.

Soft cheeses

We offer soft cheeses such as "Cheddar"

Quality Certificate attached.

Baby Food

We offer baby food for different ages

Quality Certificate attached.